Restaurant beaune, le Caveau des Arches
RESTAURANT IN BEAUNE
 
 
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LE CAVEAU DES ARCHES
10 Boulevard de Perpreuil
21200 BEAUNE
Tél : +33 (0)3.80.22.10.37
Fax : +33 (0)3.80.22.76.44
info@caveau-des-arches.com
 
 
 
OUR SET MENUS
 
  • BOURGUIGNON Menu - 25 €
  • TRADITIONAL Menu - 33 €
  • GOURMET Menu- 52 €


« BOURGUIGNON MENU »



Veritable Parsleyed of Burgundy Light Cream with Mustard Seeds
Or Duo of Six Burgundy Snails with Garlic and Hazelnuts
And Burgundy Egg Meurette, Grilled Country Bread

Beef Bourguignon, Mushrooms, Bacon and Pickling Onions, Crushed Potatoes
Or Roast Fillet of Chicken, "Berthaut" Epoisses cheese sauce Fresh Pasta


Platter of cheeses from our regions
Or Very Fresh Cheese with Cream, Sugar or Herbs
Or Poached Pear whith Red Wine, BlackCurrant Sorbet


« TRADITIONAL MENU »



Skillet of Twelve Burgundy Snails with Garlic and Hazelnuts
Or Pork Knuckle Terrine with Foie Gras, Mesclun Salad with Hazelnut Oil
Or Salmon in Dill, Olive Oil and Lemon Marinade, Warm Potatoes, Cream with Chives

Back of Cod Fish with Sweet Red Peppers Sauce, Medley of Small Vegetables
Or Rosette of King Prawns « à la Plancha », Fresh Pasta and Shellfish Sauce
Or Medallions of Lamb, Reduction of Thyme Juice, Potatoes au Gratin with Comté Cheese

« Berthaut » Epoisses Ripened with Marc de Bourgogne, Small Green Salad
Or Very Fresh Cheese with Cream, Sugar or Herbs

Bitter Chocolate Moelleux, Vanilla Bourbon Ice Cream
Or Rum Baba, with Whipped Cream Candied Oranges Peel Syrup
Or Caramelized Custard Cream with Brown Sugar
 


« GOURMET MENU »


Pre-Meal Snack

Terrine of Duck Foie Gras,
Grilled Bread
Roasted Scallops with Shellfish Cream Sauce
Fresh Spinach and Mushrooms

Fillet of Chicken « Noir de Bourgogne » Stuffed with Morel Mushrooms
Pilaf Rice

Platter of Cheeses from our Regions
OrVery Fresh Cheese with Cream, Sugar or Herbs
Choice of Dessert in Menu
 
  Download the set menus  ( pdf format)