Restaurant beaune, le Caveau des Arches
RESTAURANT IN BEAUNE
 
 
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LE CAVEAU DES ARCHES
10 Boulevard de Perpreuil
21200 BEAUNE
Tél : +33 (0)3.80.22.10.37
Fax : +33 (0)3.80.22.76.44
info@caveau-des-arches.com
 
 
 
OUR SET MENUS
 
  • BURGUNDIAN Menu - 25 €
  • TRADITIONAL Menu - 33 €
  • GOURMET Menu- 52 €


« BURGUNDIAN MENU »



Classic Burgundian Parsley Marbled Ham, Small Green Salad
With a Grain Mustard Cream Sauce
Or Duo of Six Snails from Burgundy with Garlic and Hazelnuts
And a Burgundian Poached Egg with Toasted Country Bread

Burgundian Beef Stew with Mushrooms, Bacon and Small Onions Mashed Potatoes
Or Chicken Breast with « Berthaut » Epoisses Cheese Sauce and Fresh Pasta


Selection of Cheeses from our Region
Or Fresh White Cheese with Cream, Sugar or Herbs
Or Dessert of Black Currants and Spice Bread with « Marc de Bourgogne » Brandy


« TRADITIONAL MENU »



A Dozen Burgundian Snails with Garlic and Hazelnuts
Or Chicken Meat Loaf, stuffed with Black Trumpets
Or « Red Label » Smoked Salmon, small Green Salad

Venison Filet « Grand Veneur» Red Wine and Red Currant Sauce, Mashed Potatoes
Or Prawn Risotto « à la Plancha » with Parmesan shavings
Or Veal Rump Roasted in Calvados, Potatoes « Au Gratin » with Comté Cheese

Epoisses Cheese from « Berthaut » Aged in « Marc de Bourgogne » Brandy, Small Green Salad
Or Fresh White Cheese with Cream and Sugar, or Herbs

Velvety Chocolate Cake, Bourbon Vanilla Ice Cream
Or Almond Sponge Cake with Pears and Custard Cream
Or Bourbon Vanilla « Crème Brûlée », Crispy Almond Biscuit
 


« GOURMET MENU »


Appetizer

Semi-Cooked Foie Gras of Duck with Fig Chutney
Warm Toast
Skewer of Scallops and Prawns
Assortment of Fresh Baby Vegetables

Fileted « Noir de Bourgogne » Chicken Breast with Chanterelles
Potatoes « Au Gratin » with Comté Cheese

Platter of Fresh and Aged Cheeses from our Region
Or Fresh White Cheese with Cream and Sugar, or Herbs
Choice of Dessert in Menu
 
  Download the set menus  ( pdf format)