Restaurant beaune, le Caveau des Arches
RESTAURANT IN BEAUNE
 
 
  Version Française
 



 
 
 
LE CAVEAU DES ARCHES
10 Boulevard de Perpreuil
21200 BEAUNE
Tél : +33 (0)3.80.22.10.37
Fax : +33 (0)3.80.22.76.44
info@caveau-des-arches.com
 
 
 
OUR SET MENUS
 
  • BURGUNDIAN Menu - 25 €
  • TRADITIONAL Menu - 33 €
  • GOURMET Menu- 52 €


« BURGUNDIAN MENU »



Classic Burgundian Parsley Marbled Ham, Small Green Salad
With a Grain Mustard Cream Sauce
Or Duo of Six Escargots de Bourgogne with Garlic and Hazelnuts
And an « Œuf en Meurette » Poached Egg, Grilled Country Bread

Bœuf Bourguignon, Mushrooms, Bacon and Small Onions Mashed Potatoes
Or Roasted Chicken Breast with « Berthaut » Epoisses Cheese Sauce Fresh Pasta


Plate of Cheeses from our Region
Or Fresh White Cheese with Cream, Sugar or Herbs
Or Dessert of Black Currants and Spice Bread « Marc de Bourgogne » Brandy


« TRADITIONAL MENU »



Casserole of a Dozen Snails from Burgundy with Garlic and Hazelnuts
Or Chicken Liver Mouse Shellfish Coulis
Or Salmon Tartare Chive Vinaigrette

Roasted Veal Tenderloin Rosemary Sauce Mashed Potatoes
Or Duck Breast « Façon Grand-mère » Potatoes « Au Gratin » with Comté Cheese
Or Perch Meunière Mixed Seasonal Vegetables

« Berthaut » Epoisses Cheese aged in Marc de Bourgogne Small Green Salad
Or Fresh White Cheese with Cream, Sugar or Herbs

Chocolate Lava Cake Bourbon Vanilla Ice Cream
Or Almond « Financier » Cake with « Griottines de Fougerolles » Morello Cherry Coulis
Or « Crème Brûlée » of Bourbon Vanilla, Crispy Almond Biscuit
 


« GOURMET MENU »


Appetizer

Salmon and Scallop Tartar Chive Vinaigrette
Sautéed Duck Foie Gras Pear Confit

Veal Tenderloin Flambé with Cognac Green Asparagus Tips

Selection of Fresh and Aged Cheeses from our Region
Or Fresh White Cheese with Cream and Sugar, or Herbs
Choice of Dessert in Menu
 
  Download the set menus  ( pdf format)